Kamada Foods International (America), LtdKamada Foods International (America), Ltd

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RecipeRecipe

Miso Mackerel

Miso Mackerel

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Ingredient:Serves 2
Mackerel 2 fillets (200g)
Nizakana Soy Sauce 30 cc
Miso 30 cc
Water 210cc
Preparation
  1. Combine 1 part Nizakana Soy Sauce, 1 part miso, and 7 parts water, and bring to a boil. Add mackerel and simmer on medium for about 10 minutes.